Puff pastry-onion-cheese
Instructions
00035 ONION and cheese PASTRY INGREDIENTS for 4 PEOPLE 4 onions, 250 g of Camembert cheese, 2 sheets frozen puff pastry, olive oil, salt.
Sliced onions and rosolatele, very slow focusing, in oil for after Browning them.
Roll out thawed puff pastry and place in a baking dish from the oven.
Cook in oven for 12 minutes.
When it is distributed over the cooked onions and cover with cheese cut into thin slices.
Au gratin for a few minutes until the cheese has melted.
Cut the puff pastry into slices and serve warm.