Rose vinegar (2) (Aceto Alle Rose (2))

Browse the Roses should be very dry and clean each petal with absorbent paper towels, very gently.

Do not wash them because the preparation may be affected negatively.

Place them at the bottom of a jar and pour over the white wine vinegar.

Cover and store in a dark and cool place for at least a month.

Stir once in a while.

Filter.

Vinegar, at this point, it is ready for use.

It is very good for seasoning salads, including fruit, vegetables and meat to marinade, or to give fuller flavors with particular sauces.