Pear soup

Pear soup
Pear soup 5 1 Stefano Moraschini

Instructions

Arrange the cookies on the bottom of a small bowl and sprinkle with the orange juice, so you imbevano completely.

Separately, in a bowl, mix the yoghurt with the homogenate of PEAR, until obtaining a homogeneous sauce.

Pour the mixture thus obtained on cookies, with completely.

Before serving, let stand in a cool place (but not in the refrigerator), covered with a dish, for about 30 minutes.

Pear soup

Calories calculation

Calories amount per person:

278

Ingredients and dosing for 1 person

License

This recipe is published under Creative Commons License • You can copy, print, reproduce it for purposes other than business and always quoting the author and the source • www.cooking-better.com

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