Hot sausage appetizers
Instructions
Let soften butter and meanwhile finely chop the garlic; incorporated the proceeds to butter and knead the mixture until creamy.
Spread it on bread slices and cut each into thirds.
Arrange on each a piece of Canapé sausage warmed on the grill and sprinkle with a little cumin.
Ingredients and dosing for 4 persons
- 4 large slices of dark bread
- 100 g of sausage
- 50 g of butter
- 1 clove of garlic
- Cumin seeds