Spaghetti alla chitarra

It is better if the flour is not too fine.

The ' guitar ', an instrument whose strings are within 2 mm from one another is essential because leaving square spaghetti.

For the preparation takes about 20 minutes: mix the eggs with the flour with the classic fountain arrangement.

It incorporates little by little the flour from the inside out and then you work the dough with your hands.

You can add, if desired, a little water or milk to make it softer.

Once dough is well-blended, you leave under a cloth for at least 30 minutes.

You bulldoze then apart and sheets are cut to length to be passed on the guitar and cut with the rolling pin.

Cook in salted water and are usually seasoned carbonara or with sausage sauce.