Cheese ravioli
Instructions
Thaw the puff pastry, spread it on the work surface and cut the rectangles of 5 x 10 cm, then place a piece of stracchino on one half of each rectangle, sprinkle with the parmesan and fold the other half of the rectangle over filling.
Press the Board and arrange the ravioli lightly greased oven plate.
Bake at 200 degrees for 15 minutes.
Ingredients and dosing for 4 persons
- 200 g of frozen puff pastry
- 150 g of stracchino cheese
- Grated parmesan cheese
- Butter
- Flour