Peas with asparagus tips

Peas with asparagus tips
Peas with asparagus tips 5 1 Stefano Moraschini

Instructions

Cook the peas in a pot with oil for 5 minutes.

Season with salt, then add the asparagus tips and salt again.

Lower the flame and cook for 20 minutes, until the asparagus are very tender.

Stir gently and serve hot.

Peas with asparagus tips

Calories calculation

Calories amount per person:

198

Ingredients and dosing for 6 persons

License

This recipe is published under Creative Commons License • You can copy, print, reproduce it for purposes other than business and always quoting the author and the source • www.cooking-better.com

Leave a comment or write a review for this recipe.
Your opinion is important for us!

Other recipes (in alphabetical order)

«
»