Pasta asciutta ai ricci di mare

Need of ricci that must be fresh and open them.

To open them you need to shove in her mouth the tip of the scissors and then cutting them horizontally in half, along the circumference.

Stand the ovaries with a teaspoon and put in a glass, cool.

Cook in boiling salted water and drain the penne al dente.

Meanwhile, put the pan on the fire light 1/2 glass of olive oil frantoio and the garlic; using the tines of a fork, crush the cloves to extract all the juice and then the oil should.

Drain the pasta and add it to the Pan and fry the oil, holding it on the corner of the stove.

Meanwhile beat as omelet 3 eggs, add the corals of curly, moderately salt, Rock still until you get a smooth and creamy sauce.

Pass the warm and well oiled pasta in the soup-tureen, add the egg and sauce curls, give a good reshuffled and serve after a few minutes.