Simple eggplant

Simple eggplant
Simple eggplant 5 1 Stefano Moraschini

Instructions

Cut eggplants into slices, add salt.

Put them in flour, then in beaten egg and bread crumbs.

FRY in hot oil must be browned outside and soft inside.

Simple eggplant

Calories calculation

Calories amount per person:

430

Ingredients and dosing for 4 persons

License

This recipe is published under Creative Commons License • You can copy, print, reproduce it for purposes other than business and always quoting the author and the source • www.cooking-better.com

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