Tile alla nutella

Tile alla nutella
Tile alla nutella 5 1 Stefano Moraschini

Instructions

Put in a saucepan, Nutella, butter and sugar and heat until the butter has melted completely.

Mix the eggs and flour with whisk, then slowly add the Nutella sauce.

Put on the heat and cook for 15 minutes on low heat to prevent lumps from forming.

Grease a rectangular pan and fill it with the cream and Nutella.

Place the mold in a baking dish rather high edges and filled up to 3/4 of hot water.

Bake the cake in a water bath in a preheated oven at 180 degrees for about 90 minutes.

Let cool completely before you pull out the cake.

Tile alla nutella

Calories calculation

Calories amount per person:

767

Ingredients and dosing for 6 persons

License

This recipe is published under Creative Commons License • You can copy, print, reproduce it for purposes other than business and always quoting the author and the source • www.cooking-better.com

Leave a comment or write a review for this recipe.
Your opinion is important for us!

Other recipes (in alphabetical order)