Meat rolls

Meat rolls 5 1 Stefano Moraschini

Instructions

Dosing and ingredients

Make a dough with Parmesan and breadcrumbs, in equal doses, a little oil and put a bit of dough on each slice already streaked with butter.

Bake in a pan or in the oven.

Calories calculation

Butter (752)
Grated parmesan cheese (374)
Thin cut veal silverside (500)
Olive oil (700)
Breadcrumbs (354)

Calories amount per person:

670

Ingredients and dosing for 4 persons

Some slices of thin cut veal silverside
Grated parmesan cheese
Breadcrumbs
Olive oil
Butter

License

This recipe is published under Creative Commons License • You can copy, print, reproduce it for purposes other than business and always quoting the author and the source • www.cooking-better.com

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