Avocado salad (2)
Avocado salad (2)
Avocado salad (2)
5
1
Stefano Moraschini
Take some ripe avocado, raw spinach and parmesan (fresh).
Make the avocado and chopped spinach, and add the Parmesan; mix well and season with salt and oil.
Calories calculation
Calories amount per person:
506
Ingredients and dosing for 4 persons
License
This recipe is published under Creative Commons License • You can copy, print, reproduce it for purposes other than business and always quoting the author and the source • www.cooking-better.com
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