Recipes with pasta type thimbles

• Attupateddi with broccoli incaciati
  Boil the broccoli; in the same water Cook the thimbles; in a Pan fry the raisins, pine nuts, onion and the clove of garlic; add already boiled broccoli,...
  Main ingredient: Broccoli
• Thimbles with zucchini fries
  Wash and clean the zucchini, then julienne thickly. Sauté the garlic in a pan with five tablespoons of oil. Add the zucchini in oil, fry them to open flame,...
  Main ingredient: Zucchini
• Thimbles with Zucchini Fries (2)
  Wash and clean the zucchini, then julienne thickly. Sauté the garlic in a pan with five tablespoons of oil. Add the zucchini in oil, fry them to open flame,...
  Main ingredient: Zucchini
• Thimbles and beans in my way
  In a saucepan, Saute garlic in olive oil with Chili, add half the beans and seasoning. Pass the rest of the beans, dilute in a liter of water, pour into...
  Main ingredient: Cannellini Beans
• Soup of pumpkin and turnip greens
  Bring to a boil saltwater 150 cl. Clean the vegetables. Slice the shallots and chop turnip greens; cut the pumpkin into pieces. Toss the vegetables in boiling...
  Main ingredient: Pumpkin
• Cold seafood pasta
  Cook the pasta in salted water for 10 minutes, drain, cool under running water and put it on a ungendola tray with 2 tablespoons of olive oil. Put In a pan...
  Main ingredient: Shrimp