Recipes with fish fish stock (see recipe)
In the following list of recipes you can find 9 recipes made with fish fish stock (see recipe) ingredient.
-
First prepare the beat with onion, carrot, thyme Bay leaves in 30 g butter over low heat for about 15 minutes, stirring trying not to take color to vegetables....Main ingredient: Shrimp
-
-
Put to soak the gelatine in a bowl filled with cold water. Mix in a casserole the dry white wine, the fish fumet, Vermouth and lemon juice, add salt and bring...Main ingredient: Mussels
-
In a saucepan Cook the fish stock until reduced by half, then add the sherry and the isinglass softened in cold water and squeezed; season with salt and...Main ingredient: Crabs
-
Slice the flesh of lobster and shrimp cut in half. Wash and dry the salad. Prepare the sauce: fry the shallots in a saucepan with the olive oil for 1-2...Main ingredient: Lobster
-
Fry the shallots briefly in a pan with olive oil, pour the wine and fish stock of fish, salt and pepper. Add scallops cut into thick slices and cook at low...Main ingredient: Lobster
-
Brush oysters under running water, open them, remove the fruit and collect the escaping liquid in a pan. Remove the clam from scallops and cut it into thick...Main ingredient: Scallops
-
Cut the fish fillets into chunks and sprinkle with a little salt and plenty of freshly ground pepper. Melt the butter in a saucepan of about 30 cm in diameter,...Main ingredient: Carp
-
-
Carefully brush the mussels under running water, removing the filaments and eliminating those that are already open, then boil in a saucepan with the white...Main ingredient: Mussels
-
FRY in a saucepan with oil and cleaned fish into chunks and shellfish for 5 minutes over high heat, stirring constantly. Add the butter and allow to melt, then...Main ingredient: Red Mullet