Recipes with dark beer

• Grape beer (2)
  Take 125 g sugar, 125 g of raisins, soften in warm water, 1 tsp cinnamon, 1 lemon, peeled and cut into thin slices, 1 pint of dark beer, 1 large cup of...
  Main ingredient: Dark Beer
• Black velvet (2)
  Prepare directly into the Cup. Both the ingredients that the glass must have been previously well cooled. Stir gently and serve without decoration.
  Main ingredient: Dark Beer
• Dragon punch
  Stir gently with ice cubes in bowl. Serve in gotto, with slices of lemon.
  Main ingredient: Wine Champagne
• Pork Tenderloin with beer grand veneur sauce
  For the sauce, washed carrots, carrots, peeled and cut into slices.Peel the onions and shallots and chop coarsely.Heat oil in a pan and sauté the chopped...
  Main ingredient: Pork Tenderloin
• Red cabbage beef
  Remove outer leaves of cabbage and toughest coasts. Cut it into two, eliminated the torso. Cut it into strips, wash and drain them. Heat the oven to 170...
  Main ingredient: Beef
• Dutch (Olandese)
  Pour the ingredients into the mixer, stir gently, and serve.
  Main ingredient: Wine Champagne Brut
• Risotto with beer (2)
  Fry the crumbled sausage in half the butter with chopped onion, add the rice, stirring until it absorbs the sauce formed by the melting of fat sausage,...
  Main ingredient: Dark Beer
• Black velvet (2) (Velluto Nero (2))
  Beer mixed with sparkling wine is excellent and the best result is obtained using preferably dark English beer. Pour at once into a tall glass and beer...
  Main ingredient: Dark Beer