Recipes
A
B
C
D
E
F
G
H
I
J
K
L
M
N
O
P
Q
R
S
T
U
V
W
X
Y
Z
Recipes with capon of 1500 g
The polish capon
Clean and empty the Capon. Slide it on skewers, brush with oil and sprinkle with salt. Roast for 45 minutes, then flour, anoint him with oil, sprinkle with...
Main ingredient: Gurnard
