Chicken with prawns
Instructions
09524 CHICKEN with PRAWNS INGREDIENTS 4 PEOPLE 1 chicken, 1 kg of prawns, 6 tablespoons of sauce, 100 ml of dry wine, 2 cloves of garlic, 1 tablespoon of almond and toasted peanuts, 1 slice of bread, oil, parsley, salt, pepper, nutmeg.
PROCEDURE cut the chicken into pieces, insaporitelo with salt and pepper.
FRY it in a terracotta pot with a little oil when Golden is unplugged.
Saute the shrimp in the same cooking, add the sauce and wine, season with salt, pepper and nutmeg, place chicken again.
Cook with lid on low heat for 45 minutes.
Pounded garlic and fried bread, almonds and peanuts and a little parsley, add to the sauce and cook for 10 minutes.
Serve in the same casserole.