Peas and avocado salad
Instructions
08211 PEAS and AVOCADO SALAD INGREDIENTS 4 PEOPLE 1 pack of frozen peas 2 hard-boiled eggs 1 avocado 1 lemon strain lettuce 1 olive oil vinegar salt and pepper PROCEDURE boil the peas with water and salt, drain and let cool.
Peel avocado and cut into cubes, insaporitelo with salt and pepper, then sprinkled with lemon juice.
Cut the sliced lettuce.
Chopped hard-boiled eggs.
Mix everything and seasoned with a vinagretta prepared with 6 tablespoons oil, 2 of vinegar and a pinch of salt.