Chakma fried
Instructions
FRIED 2_07164 CHAKMA (BLUEFISH) INGREDIENTS for 4 PEOPLE 1 kg of pescetti from frying aterino type, a beaten egg, flour, breadcrumbs, salt, oil.
Wash the fish and generously sprinkle the pretzels in a large bowl, let sit for 10 minutes, rinse, immerse them in a bowl with the flour, just in beaten egg, then in bread crumbs.
At this point, FRY in a pan with plenty of hot oil and serve hot or cold topped with a few slices of lemon.