Rustic dumplings

Rustic dumplings
Rustic dumplings 5 1 Stefano Moraschini

Instructions

INGREDIENTS for 5-6 PEOPLE 1 kg.

of Rustic dumplings; 100 g shallots; 2 tablespoons oil; extra virgin olive oil; 150 g tomato sauce; 1 clove of garlic; salt and pepper; Very thinly slice the shallots and put to cook with oil and the clove of garlic which then shall clear away.

When saràappassito, add the tomato sauce and simmer for a quarter of an hour.

Add salt and pepper.

Cook the gnocchi in lightly salted boiling water.

Scotateli and gently add them to the sauce.

Stir and pour into dish.

Sprinkle of Parmesan cheese and serve.

Rustic dumplings

License

This recipe is published under Creative Commons License • You can copy, print, reproduce it for purposes other than business and always quoting the author and the source • www.cooking-better.com

Leave a comment or write a review for this recipe.
Your opinion is important for us!

Other recipes (in alphabetical order)

«
»