Tiramisu with yoghurt
Instructions
Pour the sweetened coffee (with a spoonful of sugar or satin two sachets of sweetener) and allungatelo in a bowl with a little water.
In this slightly soggy ladyfingers.
Do you have some cookies at the bottom of a rectangular container to form a layer.
Cover with half of the yoghurt and leveled.
Make another layer of ladyfingers soaked, then pour the remaining yoghurt.
Place the tiramisu in the refrigerator.
When serving cover the surface with cocoa by dropping by a strainer.
Ingredients and dosing for 4 persons
- 500 g of biscuits savoiardi
- 500 g of nonfat yogurt
- 1 cup of sweetened coffee
- Cocoa powder
- 10 tablespoons of liquor