Striole

Striole
Striole 5 1 Stefano Moraschini

Instructions

Knead the flour with water in a bowl until mixture is runny.

To heat the oil in a pan and pour a tablespoon at a time, the batter.

When is colourful, remove from heat and sprinkle with sugar.

Striole

Calories calculation

Calories amount per person:

624

Ingredients and dosing for 4 persons

License

This recipe is published under Creative Commons License • You can copy, print, reproduce it for purposes other than business and always quoting the author and the source • www.cooking-better.com

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