Islands sorbet

Islands sorbet
Islands sorbet 5 1 Stefano Moraschini


Mix the orange juice, lemon juice, mashed bananas to puree and sugar.

Pour into a pan and put it in the freezer for about an hour.

Remove from the refrigerator, stir, add the whipped egg white until foamy.

Put in Bowl, place it back in the freezer for two hours.

Cut into dice and serve in glasses.

Islands sorbet

Calories calculation

Calories amount per person:


Ingredients and dosing for 4 persons


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