Mayonnaise sauce in russian

Mayonnaise sauce in russian 5 1 Stefano Moraschini

Instructions

Dosing and ingredients

Pour the cold but not solid gelatin in a bowl, put it in a larger container filled with ice cubes.

Add mayonnaise, tarragon & horseradish and beat with a whisk, also, to obtain a foamy sauce well.

Ideal for salads.

Calories calculation

Chopped tarragon (4)
Gelatin (400)
Mayonnaise (2361)
Grated horseradish (4)

Calories amount per person:

692

Ingredients and dosing for 4 persons

30 cl of mayonnaise
40 cl of gelatin
1 tablespoon of chopped tarragon
1 tablespoon of grated horseradish

License

This recipe is published under Creative Commons License • You can copy, print, reproduce it for purposes other than business and always quoting the author and the source • www.cooking-better.com

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