Fried bananas (2)

Fried bananas (2) 5 1 Stefano Moraschini

Instructions

Dosing and ingredients

Cut bananas into slices for their length.

Let them taste the rum for half an hour, put them in flour and fry them in olive oil.

Still hot, put them in the sugar.

Serve hot!

Calories calculation

Bananas (576)
Flour (306)
Olive oil (700)
Rum (339)
Granulated sugar (160)

Calories amount per person:

520

Ingredients and dosing for 4 persons

4 bananas
1 glass of rum
4 tablespoons of granulated sugar
6 tablespoons of flour
Olive oil

License

This recipe is published under Creative Commons License • You can copy, print, reproduce it for purposes other than business and always quoting the author and the source • www.cooking-better.com

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