Monkey gland (4)
Instructions
Prepare dessert as a drink in the shaker with ice.
Serve in glasses cocktail ice cream
Ingredients and dosing for 1 person
- 100 g of dry gin
- 60 g of orange juice
- 4 drops of grenadine
- 8 drops of absinthe
Prepare dessert as a drink in the shaker with ice.
Serve in glasses cocktail ice cream