Recipes with dry red wine

• Bishop
  Shake mixer with ice cubes. Fill half the Cup previously cooled in the refrigerator wide and add dry red wine. Serve with fresh seasonal fruit.
  Main ingredient: Rum
• North broth
  Prepare directly in the appropriate glass melange or into the Cup.
  Main ingredient: Stock 84 Brandy
• Burgundy bishop
  Stir in the mixer the first 3 ingredients with ice cubes. Fill half the Cup previously cooled in the refrigerator wide and add dry red wine. Serve with fresh...
  Main ingredient: Rum
• Cherry wine
  Wash and reel off the cherries and put them in a bowl with sugar, brandy and lemon zest. Keep in refrigerator for 2 hours. Remove from the refrigerator, add...
  Main ingredient: Wine
• Claret cobbler
  Fill a tumbler of finely crushed ice. Add wine, lemon juice, orange juice and maraschino. Mix well and add more ice. Garnish with 1 orange slice and 1 lime...
  Main ingredient: Dry Red Wine
• Oxtail alla vaccinara
  Take slice the tail in its various vertebrae from the butcher and her cheeks apart. Wash the pieces well. Make a mixture with onion, garlic, carrot, celery and...
  Main ingredient: Ox
• Conchiglie rigate with chanterelle mushrooms and chestnuts
  Cut the chestnuts on the flat side and boil for 45 minutes. Drain the chestnuts, rinse, Peel and discard the skin. Stewing thinly sliced Leek in oil and...
  Main ingredient: Chestnuts
• Mandarin fillet
  A06015 UN-drilled MANDARIN FILLET INGREDIENTS for 4 PERSONS 8 slices of Tenderloin, 50 g of flour, 1 teaspoon of Worcester, 1 teaspoon of Louit Frères, 4 small...
• Cockerel in bellavista
  Clean and split the cock. In a large saucepan, put olive oil and saute the shallot, Basil and chopped red pepper. To Brown, add the anchovy paste and let it...
  Main ingredient: Galletto
• Pasta with Onions (Pasta con Le Cipolle)
  Finely slice the onion and let it dry very slowly in a pan that can contain pasta then. At the same time you put on a stove a pan in which you've made dissolve...
  Main ingredient: Cipollona Rossa Di Tropea
• Pescado borracho
  Clean the chiles by removing the stem and seeds. Soak them in warm water for an hour, dry, mix them with wine and blend. In a medium sized pot, Saute garlic...
  Main ingredient: Cerbia
• Meatloaf in green
  Boil for 10 minutes the green part of the coasts, drain and toss in a pan and chopping with a little oil and garlic. Mix the meat with eggs, cheese, nutmeg,...
  Main ingredient: Beef
• Red lady
  Shake with ice in the mixer. Serve in low gotto
  Main ingredient: Red Wine
• Red wine sauce (2)
  Sauté onion in 30 g butter; Add the wine, season with salt, add the bouquet garni and let reduce to lively fire by 2/3. Pour in Spanish sauce and let reduce by...
  Main ingredient: Red Wine
• Bordelaise sauce
  In a saucepan you reduce 2/3 wine with shallots and thyme. Season with salt and pepper and add the sauce. Let reduce by 1/3. Remove from heat and add the...
  Main ingredient: Spanish Sauce
• Red wine marinara sauce
  Put in a pan fish bones and scraps, scraps of mushrooms, shallots and sliced onion, salt, peppercorns and wine. Cook over moderate heat and reduce by half....
  Main ingredient: Red Wine
• Sauce robert
  Saute chopped onion in butter. Add the red wine, bring to the boil and reduce by half. Strain, add the Spanish sauce, heated on fire and finish the sauce with...
  Main ingredient: Spanish Sauce
• Sandokan
  Prepare the bowl with lemon and orange peels, slices of peach, pineapple cubes and other seasonal fruits. Add a lot of ice. Serve in Goblet down, after having...
  Main ingredient: Dry Red Wine
• Sangria (4)
  Dissolve the sugar in a little water in a jug. Add the slices of fruit, wine, brandy and about 12 ice cubes. Add the remaining water and serve well chilled.
  Main ingredient: Red Wine
• Tapulone
  Place the butter and oil in a large saucepan and fry the bacon. When will become transparent, add the chopped garlic and the bay leaf. Wait until browned...
  Main ingredient: Beef
• Timbale of boniface viii
  Sift the flour with a pinch of salt and knead it with lard and a spoonful of water. Must be a smooth paste and soda. Wrap it in a towel and let it rest for 2...
  Main ingredient: Beef
• Trenette with corsair
  FRY in hot oil, garlic, Basil and parsley. Add a little tomato and anchovy fillets, chopped. Cook over high heat for 5-6 minutes, then pour half a glass of red...
  Main ingredient: Anchovy fillets
• Vitello alla marchigiana
  Place the pancetta cubes in a bowl with a glass of white wine. After 30 minutes, drain and rotolateli in chopped end did with the garlic, lemon zest untreated...
  Main ingredient: Calf