White wine biscuits
Instructions
Knead flour and olive oil, then add sugar and eggs.
Let stand for 2 hours in refrigerator, shaping, polishing, with egg and granellare with almonds.
About 200 degrees oven for 15-20 minutes.
Knead flour and olive oil, then add sugar and eggs.
Let stand for 2 hours in refrigerator, shaping, polishing, with egg and granellare with almonds.
About 200 degrees oven for 15-20 minutes.