Georgia
Instructions
Prepare directly into the bowl that already are mint leaves, sugar and crushed ice.
Serve in cup previously cooled in the refrigerator and half-filled with crushed ice, decorating with seasonal fruits and sprigs of Mint.
Ingredients and dosing for 1 person
- 1/3 apricot brandy
- 2/3 cognac
- Some leaves of mint
- Sugar
- To decorate:
- Seasonal fruits
- A Few Sprigs Mint =