Toasts with cheese
Instructions
Cut into slices, remove the crust from the bread and cut each slice into two rectangles, imburrateli on both sides and let them Brown in the oven.
Meanwhile prepare a cheese cream sauce, which you, out of the fire, egg and grated Parmesan.
Spread the cream on each toast and sprinkle a pinch of white pepper.
Spend a moment in the oven before serving.
Ingredients and dosing for 4 persons
- 1 package of bread
- Bechamel
- == 1 whole egg
- Grated parmesan cheese
- White pepper (paprika)