Minced meat roast
Minced meat roast
Minced meat roast
5
1
Stefano Moraschini
Peel the tomatoes and crush the pulp to drain water, cut them into small pieces and add the chopped mushrooms, 2 tablespoons oil, 1 tablespoon of chopped onion, parsley, thyme, salt and pepper.
Add the mixture to beef, which will finely chopped previously, add the eggs and a pinch of pepper.
Put the whole thing in the middle of a strip of bacon and roll binding it and simmer for 45 minutes.
Calories calculation
Calories amount per person:
532
Ingredients and dosing for 4 persons
License
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