Watermelon jelly
Instructions
Cleanse, cut watermelon into pieces and pass the pulp in the blender.
Put the puree in a saucepan and stir in the high fruttapec.
Bring to a boil and boil for about a minute, stirring all the time, and only now, gradually add sugar.
Bring to a boil, stirring constantly boil for 15 minutes to vivacious fire.
Remove from heat and stir for about a minute then dissolve the foam.
Pour hot in cups and jars seal.
Invert the jars for 5 minutes.
Ingredients and dosing for 4 persons
- 1000 G = = Watermelon
- 1 sachet of fruttapec cameo (pectin)
- 800 g of sugar