Arista green mayonnaise
Instructions
Combined with mayonnaise spinach smoothies with some spoons of lemon juice.
Adjust salt and pepper.
Arrange on serving dish and the pork slices, nappatele with green mayonnaise.
Serve with bread pudding
Ingredients and dosing for 4 persons
- 16 slices of arista already cooked
- 1/2 cup of mayonnaise
- 1 handful of boiled spinach
- Lemon
- Salt
- Pepper