Farinata di savona
Instructions
The day before use, mix the flour with water, oil, salt and pepper.
The next day, mix the ingredients and pour mixture into flour or text in a heavy pan and thick forming a layer is not too high.
Sprinkle with Rosemary, bring the temperature of the hot oven to 200 degrees and bake for 30 minutes.
Ingredients and dosing for 4 persons
- 300 g of chickpea flour
- 100 cl of water
- 1 glass of olive oil
- Fresh rosemary
- Salt
- Ground black pepper