Red beans to wine
Instructions
Put soaked for a whole night the beans.
The next day, cook them in red wine by adding 1/2 litre of cold water and herbs; simmer for 1 hour and a half.
Do Brown in butter for 10 minutes the beans and slices of bacon.
Put soaked for a whole night the beans.
The next day, cook them in red wine by adding 1/2 litre of cold water and herbs; simmer for 1 hour and a half.
Do Brown in butter for 10 minutes the beans and slices of bacon.