Stuffed watermelon
Instructions
Take a watermelon and cut the top cover.
Pulp then empty it trying not to ruin it, so as to make the cubes.
Prepare macedonia and dress with lemon and sugar to which you will add the cut watermelon pulp.
Pour the macedonia thus obtained in the watermelon and kept in the refrigerator until ready to serve.
Ingredients and dosing for 4 persons
- 2 peaches
- 6 apricots
- 1 banana
- 1 apple
- 1 pera
- 1 squeezed lemon
- 3 tablespoons of sugar
- 1 watermelon