Coffee cream (5)

Coffee cream (5)
Coffee cream (5) 5 1 Stefano Moraschini

Instructions

Mix the egg yolks with the sugar.

Add to the mixture cooled coffee and cream.

Mix well.

Squirt a mould, pour the mixture and bake in a water bath for 1/4 of an hour.

Let cool and place in refrigerator.

Coffee cream (5)

Calories calculation

Calories amount per person:

412

Ingredients and dosing for 4 persons

License

This recipe is published under Creative Commons License • You can copy, print, reproduce it for purposes other than business and always quoting the author and the source • www.cooking-better.com

Leave a comment or write a review for this recipe.
Your opinion is important for us!

Other recipes (in alphabetical order)

«
»