Coffee cream (2)

Coffee cream (2)
Coffee cream (2) 5 1 Stefano Moraschini

Instructions

Prepare the strong coffee and dilute with cream.

Beat the egg yolks with sugar, dilute with the mixture of coffee and cream and cook the cream on low heat until velerà the spoon.

Allow to cool and serve in cups with biscuits.

Coffee cream (2)

Calories calculation

Calories amount per person:

235

Ingredients and dosing for 4 persons

License

This recipe is published under Creative Commons License • You can copy, print, reproduce it for purposes other than business and always quoting the author and the source • www.cooking-better.com

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