Pork chops Alla Milanese (2)

Pork chops Alla Milanese (2)
Pork chops Alla Milanese (2) 5 1 Stefano Moraschini

Instructions

Tap the chops, dip in a thin layer of flour, then in beaten eggs with salt, and then in the breadcrumbs.

Fry them in plenty of butter.

Pork chops alla milanese (2)

Calories calculation

Calories amount per person:

571

Ingredients and dosing for 4 persons

License

This recipe is published under Creative Commons License • You can copy, print, reproduce it for purposes other than business and always quoting the author and the source • www.cooking-better.com

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