Like tom duck
Instructions
Stuff the duck with the chopped mixture of Juniper, thyme, Rosemary, and Serrano ham; Meanwhile put to heat a casserole whose duck does not occupy more than 2/3 of its capacity, take it at the right heat and arrange the duck by Brown and ben gild by all parties, then wet with white wine and a ladle of water and salt.
Place the lid and bake for an hour.
Ingredients and dosing for 4 persons
- 1 good meat duck
- 2 slices of ham
- 1 chopped juniper, thyme and rosemary
- 1 tablespoon of dietary olive oil
- White wine
- Salt