Gratinated rabbit
Gratinated rabbit
Gratinated rabbit
5
1
Stefano Moraschini
Pass Rabbit Stew in salted egg and banged and then in the breadcrumbs.
Heat oil in a frying pan and fry the pieces of rabbit.
Once cooked and drained salt and oil sprinkle of lemon juice.
Serve hot.
Calories calculation
Calories amount per person:
604
Ingredients and dosing for 4 persons
License
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