Duck with pineapple
Duck with pineapple
Duck with pineapple
5
1
Stefano Moraschini
Clean the duck and put it in a baking dish with a knob of butter.
Simmer for 35 minutes.
Peel the pineapple, cut into slices and from each slice, remove the Center.
A part of the pineapple slices cut into pieces; These will lengthen the cooking duck sauce.
Remove the duck from the oven, place it in a tray, pour the cooking juices and adorned with slices of pineapple leave whole.
Calories calculation
Calories amount per person:
1289
Ingredients and dosing for 4 persons
License
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