SUMMER SALAD with PINE NUTS 06

SUMMER SALAD with PINE NUTS 06
SUMMER SALAD with PINE NUTS 06 5 1 Stefano Moraschini

Instructions

Summer salad with pine nuts 06

SUMMER SALAD with PINE NUTS 08557 INGREDIENTS for 4 PEOPLE 1/2 head lettuce 1/2 head Frisee Salad, 2 tomatoes, red pepper, cucumber, 1/2 white onion, cooked potatoes, 12 4 pitted black olives. For the vinaigrette: 2 natural yoghurt, 2 tablespoons vinegar, 3 tablespoons of sunflower oil, a tablespoon of minced cilantro, salt and pepper. Wash and dry the Salad Greens, cut them and pour into a bowl. Wash the vegetables (tomatoes, pepper, cucumber, onion) and cut them into small pieces. Sliced potatoes and olives and combine all ingredients. Do Brown the pine nuts in a pan without any seasoning. Prepare the vinaigrette: mix yogurt with the vinegar, olive oil, coriander, salt and pepper. Pour the vinaigrette over the salad, add the pine nuts, stir and serve.

Summer salad with pine nuts 06

License

This recipe is published under Creative Commons License • You can copy, print, reproduce it for purposes other than business and always quoting the author and the source • www.cooking-better.com

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