Introzzati 2

Introzzati 2
Introzzati 2 5 1 Stefano Moraschini

Instructions

19057 INTROZZATI 4 PEOPLE INGREDIENTS 500 g of flour, 100 g of caster sugar, 100 g of olive oil, 2 eggs, milk, granulated sugar, salt.

PROCESS On dough mix the flour, a little salt and teaspoon granulated sugar; fairies the fountain and pour in the oil.

Knead everything by combining the warm milk in sufficient quantity to have a proper dough consistency.

Knead dough vigorously for at least 10 minutes, then divide it into three equal pieces, each of which will be molded in the shape of a long stick and intertwined with the other two.

The end of the braid and place it on the plate of the oven well oiled.

At the point of Union of the braid sunk a raw egg with the shell, which will be wrapped with strips of dough.

Break the egg into a bowl, tilted or bumped as a bit and use it to brush the pastry in order to rub; then sprinkle with granulated sugar.

Place the plate in the oven already warm at 180° and cook for 30-40 minutes.

Introzzati 2

License

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