The Shrimp butter (2)

The Shrimp butter (2)
The Shrimp butter (2) 5 1 Stefano Moraschini

Instructions

Blanched for a few minutes in salt 150 g of shrimps.

Drain them and let them cool.

Put in Blender 100 g butter and shrimp.

Blend for a moment and then passed through a sieve.

Keep it in the fridge a few hours before tasting it.

The shrimp butter (2)

Calories calculation

Calories amount per person:

227

Ingredients and dosing for 4 persons

License

This recipe is published under Creative Commons License • You can copy, print, reproduce it for purposes other than business and always quoting the author and the source • www.cooking-better.com

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