Pappa al pomodoro 02
Instructions
04084 PAPPA AL POMODORO INGREDIENTS for 4 PERSONS 200 g of homemade bread, 3 cloves of garlic, 1 k of tomatoes, olive oil, salt, pepper, parsley, beef broth and meat extract.
200 g of toasted homemade bread torn apart, not rub with the garlic, throw it in the hot oil and boil for 15 minutes, stirring and mashing up the bread with a wooden spoon.
Brown in oil 2 cloves garlic, pick them up and throw them in oil, chopped tomato pulp, salt and pepper.
Cook for 8 minutes.
Pour the sauce into the pot of soup, add chopped parsley, mix well, let flavour and serve.
