Marbled sweet 02

Marbled sweet 02
Marbled sweet 02 5 1 Stefano Moraschini

Instructions

18634 MARBLED CAKE INGREDIENTS 4 PEOPLE 150 g (6 bars) dark chocolate, 200 g sugar, 150 g flour, 150 g butter, 3 eggs, 1 sachet of baking powder.

Working PROCEDURE with the zuccchero egg yolks until creamy, add 100 g of melted butter and the sieved flour, baking powder, mix well and stir the whipped egg whites.

Divide the mixture into two parts.

Melt in Bain-Marie chocolate chopped up with the rest of the butter, mixed with one part of the mix.

Pour the two mixtures in a rectangular Pan dusted with flour, making sure the two colors, once cooked, combine.

Bake the cake in the oven at medium temperature for approximately 40 minutes.

Marbled sweet 02

License

This recipe is published under Creative Commons License • You can copy, print, reproduce it for purposes other than business and always quoting the author and the source • www.cooking-better.com

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