Ice cream with fruit coulis

Ice cream with fruit coulis
Ice cream with fruit coulis 5 1 Stefano Moraschini

Instructions

17789 ICE CREAM with FRUIT COULIS INGREDIENTS for 4 PEOPLE 1/2 litre of fior di latte cream, 200 g of strawberries and raspberries 200, 50 g of sugar.

PROCEEDINGS Wash the fruits by soaking for 1? in cold water.

Clean the strawberries.

Check out half the strawberries and raspberries and beat them with sugar and 3 cl of water.

Strain the past with a strainer.

Serve the ice cream by pouring it over the fruit coulis and the remaining fruit, cut into pieces.

Ice cream with fruit coulis

License

This recipe is published under Creative Commons License • You can copy, print, reproduce it for purposes other than business and always quoting the author and the source • www.cooking-better.com

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