Bruschetta of pantelleria

Bruschetta of pantelleria
Bruschetta of pantelleria 5 1 Stefano Moraschini

Instructions

Cut the tomatoes into slices, as well as the onion.

Put the vegetables in a salad bowl, add the capers, oregano and season all over with salt and oil.

Toasted sliced bread and serve with the preparation.

Bruschetta of pantelleria

Calories calculation

Calories amount per person:

478

Ingredients and dosing for 4 persons

License

This recipe is published under Creative Commons License • You can copy, print, reproduce it for purposes other than business and always quoting the author and the source • www.cooking-better.com

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