Macaroni 2 summer

Macaroni 2 summer
Macaroni 2 summer 5 1 Stefano Moraschini


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SUMMER MACARONI 03253 Ingredients 500 g macaroni; San Marzano tomatoes 6 medium; 300 g of mozzarella; 10 basil leaves; 1 pinch of oregano; 1/2 cup of oil; extra virgin olive oil; salt and pepper the tomatoes Blanched in boiling water and remove their skin.

Let cool and cut into small cubes; Cut the mozzarella in the same way and shredded basil leaves; When the pasta will be? cooked, drain and pour into a large bowl; Pour the sauce, add the oil and stir quickly so the mozzarella melt.

Macaroni 2 summer


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